CART

Cinnamon Sugar Bread

Bread Ingredients
2 C all-purpose flour
1 T baking powder
1/2 t. salt
1/2 C granulated sugar
1 egg, lightly beaten
1 C milk (I used skim)
2 t. vanilla extract
1/3 C plain Greek yogurt or sour cream (I used half of each)

Swirl Ingredients
1/3 C granulated sugar
1/4 C Don’t Go Nuts Cinnamon Sugar Soy Spread
1/4 C milk

Glaze Ingredients
1/2 C powdered sugar
1 T water

Crumble Topping
1 C brown sugar
1 C all-purpose flour
1/4 C butter
1/4 C Don’t Go Nuts Cinnamon Sugar Soy Spread

Directions
1. Preheat oven to 350 degrees and prepare a bread pan (9×5) by spraying it with non-stick cooking spray or greasing lightly with butter.
2. In a large bowl combine flour, baking powder, salt, and sugar.
3. In a small bowl combine egg, milk, vanilla, and yogurt or sour cream.
4. Add dry ingredients to the wet mixture. Stir to combine. Pour into bread pan.
5. In a small bowl combine swirl ingredients. Use a tablespoon to drop spoonful’s of this mixture over the bread. Use a knife to cut mixture into bread batter. DO NOT STIR!!
6. Bake for 45 – 50 minutes or until a toothpick comes out dry.
7. Let stand to cool about 15 minutes. Transfer to cooling rack and let cool for about 15 minutes.
8. Meanwhile, make glaze and crumble topping by combining ingredients in separate bowls.
9. When the bread has completely cooled, drizzle Glaze over bread. Cover with Crumble Topping. Serve.

Our deepest gratitude to Michael Hughes for creating this recipe. Michael creates many wonderful recipes for his blog, “A Man Cooks.”

Trackback from your site.

Leave a comment

You must be logged in to post a comment.
Testimonials

The City of Santa Fe would once again like to thank Don’t Go Nuts for the amazing customer service and products! We serve close to 1000 youth and teen participants a year. Due to the high numbers of participants with nut allergies, your products are the perfect solution. This past ...

Read More...

“Thank you for keeping my family safe in this scary world of food allergies. Food allergies have altered our way of life and knowing there are conscious companies out there gives us a small sense of security :-).”

-VIKTORYA R.

Read More...

I just wanted to thank you for your product. I started on my healthy living journey about two months ago and I have a nut allergy. your bars have been a God-send! I'm the type of person who craves carbs/deserts and definitely doesn't crave protein. Your bars have helped satisfy my cravings while making ...

Read More...

Subscribe to our Newsletter

Get the latest news, discounts and more...